DinnerDish

Peanut Lime Chicken Soba Bowls

Chicken and soba noodles are tossed with cucumber, carrots, herbs, and a creamy peanut-lime sauce.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 lb chicken thighs, thinly sliced
8 oz soba noodles
1 cucumber, sliced
2 carrots, shredded
1/4 cup creamy peanut butter
2 tbsp lime juice
2 tbsp tamari
1 tbsp rice vinegar
1 tbsp grated ginger
1 garlic clove, grated
1 tbsp neutral oil
1/4 cup chopped cilantro

Instructions

Step 1

Cook the soba noodles according to package directions, rinse, and drain.

Step 2

Whisk the peanut butter, lime juice, tamari, rice vinegar, ginger, garlic, and a splash of water until smooth.

Step 3

Cook the chicken in neutral oil until browned and cooked through.

Step 4

Toss the noodles with the sauce, chicken, cucumber, carrots, and cilantro.

Step 5

Serve warm or at room temperature.

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Servings

4

Timing

40 min

Meal type

Dinner

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-free