BreakfastDish

Peanut Butter Banana Quinoa Breakfast Bowls

Name: Peanut Butter Banana Quinoa Breakfast Bowls
Prep time: 8 min
Cook time: 18 min
Total time: 26 min
Yield: 4 servings
Ingredients: 1 cup quinoa, rinsed; 2 cups oat milk; 2 bananas, sliced; 1/3 cup creamy peanut butter; 2 tbsp maple syrup; 1 tsp vanilla extract; 1/2 tsp ground cinnamon; 2 tbsp chia seeds; 2 tbsp pumpkin seeds; Pinch of kosher salt

Warm quinoa breakfast bowls with banana, peanut butter, oat milk, cinnamon, chia seeds, and maple.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 cup quinoa, rinsed

2 cups oat milk

2 bananas, sliced

1/3 cup creamy peanut butter

2 tbsp maple syrup

1 tsp vanilla extract

1/2 tsp ground cinnamon

2 tbsp chia seeds

2 tbsp pumpkin seeds

Pinch of kosher salt

Instructions

Step 1

Combine the quinoa, oat milk, cinnamon, vanilla, and salt in a saucepan.

Step 2

Bring to a simmer, cover, and cook until the quinoa is tender and most of the liquid is absorbed.

Step 3

Stir in the chia seeds and let the quinoa stand until creamy.

Step 4

Spoon into bowls and top with banana, peanut butter, maple syrup, and pumpkin seeds.

Recipe rating

Global average: No ratings yet

At a glance

Average rating

No ratings yet

Servings

Timing

26 min

Meal type

Breakfast

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeGluten-freeVeganVegetarian