SideDish

Parmesan Herb Roasted Mushrooms

Name: Parmesan Herb Roasted Mushrooms
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4 servings
Ingredients: 1 lb mushrooms, halved; 2 tbsp olive oil; 2 garlic cloves, minced; 1 tsp fresh thyme leaves; 1/3 cup grated parmesan; 2 tbsp chopped parsley; 1 tbsp lemon juice; Kosher salt; Black pepper

Mushrooms roast with garlic, thyme, olive oil, parmesan, parsley, and lemon for a savory side.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 lb mushrooms, halved

2 tbsp olive oil

2 garlic cloves, minced

1 tsp fresh thyme leaves

1/3 cup grated parmesan

2 tbsp chopped parsley

1 tbsp lemon juice

Kosher salt

Black pepper

Instructions

Step 1

Heat the oven to 425 F.

Step 2

Toss the mushrooms with olive oil, garlic, thyme, salt, and black pepper.

Step 3

Roast until browned and tender.

Step 4

Sprinkle with parmesan and roast until the cheese melts at the edges.

Step 5

Finish with parsley and lemon juice.

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Servings

Timing

32 min

Meal type

Side

Recipe level

Dish

Visibility

public

Dietary tags

Gluten-freePeanut-freeVegetarian