DinnerDish

Chicken Green Curry Sweet Potato Soup

Chicken, sweet potatoes, bok choy, green curry paste, coconut milk, broth, lime, and cilantro make a warming soup.

Author: ForkmadeUpdated: 10/4/2026No ratings yet

Ingredients

1 lb chicken thighs, cut into bite-size pieces
2 sweet potatoes, peeled and diced
3 cups chopped bok choy
2 tbsp green curry paste
1 can lite coconut milk
4 cups chicken broth
1 tbsp neutral oil
1 tbsp grated ginger
2 garlic cloves, minced
1 tbsp lime juice
2 tbsp chopped cilantro
Kosher salt

Instructions

Step 1

Brown the chicken in neutral oil with a pinch of salt.

Step 2

Add the green curry paste, ginger, and garlic and cook until fragrant.

Step 3

Add the sweet potatoes, coconut milk, and chicken broth and simmer until the potatoes are tender.

Step 4

Stir in the bok choy until tender.

Step 5

Finish with lime juice and cilantro.

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At a glance

Average rating

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Servings

4

Timing

45 min

Meal type

Dinner

Recipe level

Dish

Visibility

public

Dietary tags

Dairy-freeGluten-freePeanut-free